CLEANESES THE BODY:
Carrot reduces the bile and fat in the liver. Vitamin A in carrot assists the liver in flushing out the toxins from the body. The fibers present in carrots help our digestion system.
PROMOTES HEALTHIER SKIN:
Vitamin A and antioxidants protects in the skin from the sun. Deficiencies of vitamin A cause dryness to the skin, hair and nails. Vitamin A prevents premature wrinkling, acne, pigmentation,dry skin, blemishes, and uneven skin tone. It help slows down ageing of cells. It keeps our body wrinkle free.
CARROT PREVENTS CANCER:
Carrots reduce the risk of lung cancer, colon cancer and breast cancer. Falcarino is a natural pesticide produced by the carrot that protects its roots from fungal diseases. So have carrots daily in your diet either raw, juice or as salads.
IMPROVES VISION:
Carrots are good for eyes. Carrots are rich in beta-carotene, which is converted into vitamin A in the liver. Vitamin A is transformed in the retina, to rhodospin, a purple pigment necessary for night vision.

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