Wednesday, 17 June 2015

BROCCOLI SOUP WITH CREAM



                                                             
BRACCOLI SOUP:                                                        

INGREDIENTS:

2 tbs butter
Onion chopped (small size)
1/2 cup cream
3 cups broccoli florets
3 tbs of corn flour
milk half cup

Method:

Boil the broccoli florets and keep aside.  Take a kadai add 2tbs butter and saute onion for few minutes till it turns translucent.  Add boiled broccoli,onion in blender and make paste of it.
Again put this paste in a kadai with 3 cups of water,add corn flour with half cup of milk. Add salt and pepper if needed . Finally add 1/2 cup cream to the soup. Broccoli soup is ready for you.
  

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